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Potato Chips Slicer

 Potato Chips Slicer Machine Features
  • With reasonable structure, low failure rate and convenient maintenance
  • Ideal new equipment for food export processing enterprises, vegetable processing enterprises, pickle enterprises, supermarkets and hotels to process fruits and vegetables.
  • Complete substitute for  painstaking and tiring manual work.
  • Efficient and easy to use, dozens of times more efficient than manual cutting, and it really saves time and effort.
Output 1000 kg/h
Power 1.1 kw
Voltage 380v/50Hz
Dimension 1100*600*1500 mm
Weight 200 kg
Potato Chips Slicer Machine Features
  • With reasonable structure, low failure rate and convenient maintenance
  • Ideal new equipment for food export processing enterprises, vegetable processing enterprises, pickle enterprises, supermarkets and hotels to process fruits and vegetables.
  • Complete substitute for  painstaking and tiring manual work.
  • Efficient and easy to use, dozens of times more efficient than manual cutting, and it really saves time and effort.
Commercial Potato Chip Slicer Operating Method
  1. Check the hard seat in detail before starting machine to see if the fastening part is loose.
  2. Check whether the power cord is damaged, and whether there is foreign matter in the material barrel to prevent the turntable from being stuck.
  3. Check whether the applied voltage meets the requirements.
  4. Turn on the machine after putting it in a stable position. After a minute of safe operation, put in potatoes, and turn on the tap to flush out the waste.
  5. The cut potato chips will fall out from the feed barrel.
  6. Clean the potato chips slicer machine after work, wipe the cutter and apply oil antirust.

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